At ASPHN, there’s always something going on! Stay connected on all the latest happenings and don’t miss a single opportunity by visiting our home page for updates.

It’s National Farm to School Month! This year’s theme, Creating Thriving Communities: Local Food in Every School, celebrates the powerful, positive impact of local procurement in creating thriving communities. ASPHN’s farm to early care and education initiatives support fresh and nutritious foods for young children that also strengthen local farms and producers. Learn more about our technical assistance, webinars, monthly newsletters, and resource hub!

Were shining a light on Jamie Stang, PhD, MPH, RDN, a dedicated leader in maternal and child nutrition whose impact on public health nutrition education has been felt across the country. As the recent winner of the UMN’s 2025-26 Award for Outstanding Contributions to Graduate and Professional Education, Jamie has been recognized for her excellence in teaching, mentoring, leadership, and innovation.

As an ASPHN member, you have a front row seat to all of our thoughtfully curated webinars and trainings featuring experts, partners, and program innovators! Never miss an opportunity to enhance your practice by regularly visiting our Upcoming ASPHN Events page. Simply scroll, click on the events that interest you, and use the register links to sign up. It’s that easy!

Attention all students! Join ASPHN today to kickstart your career in nutrition and health! As a student member, you’re invited to share your voice on ASPHN committees and councils, learn practical skills and leadership expertise from current leaders, and network with other students and public health nutrition professionals. There’s no better time to join.

If you’re looking for leadership tools and ideas to help you and your team weather changes or burnout, look no further than this year’s Connection Café series. The impactful leadership tools shared during these sessions have already helped dozens of ASPHN members in their leadership roles. Explore practical approaches to staying grounded in your purpose, navigating difficult conversations, leading through uncertainty, building meaningful relationships, and bringing greater intention and curiosity to the way you lead.

Grow through ASPHN & NFSN’s Roots of Health Farm to ECE Micro-Training Series! Each training is just 10–20 minutes long and designed to help public health practitioners, ECE staff, and partners grow Farm to ECE efforts. Topics include An Introduction to Farm to ECE, Getting Started with Farm to ECE & Helpful Resources, and Farm to ECE & Finding Your Farmer. Watch the video series and explore additional Farm to ECE resources.
At ASPHN, we strengthen nutrition policy, programs and environments for all people through the development of public health nutrition leaders and the collective action of our members nationwide. To accomplish our mission, we provide state and national leadership on food and nutrition policy, programs and services to our membership. Your active participation in ASPHN can keep you and your state on the cutting edge. Stay abreast of emerging public health nutrition issues and strategies; form new connections and partnerships with others professionals; influence important public policy and strengthen your leadership skills with ASPHN.
Do you perform state-level public health nutrition duties in your state department of health, human services, education, agriculture, aging or tribes? You can join ASPHN at no cost if your state pays annual dues! If you aren’t affiliated at the state-level, you can still join ASPHN! Membership starts at $25 for students and $50 for professionals. Learn More…
ASPHN has members in all U.S. states and territories. Our membership directory lists all of our members, their state, program and contact details. Use the directory to find peers and build connections that will strengthen your own work in public health nutrition. Browse the Directory…
I love to learn and obtain information regarding public health and how it applies to our everyday life. ASPHN has afforded me a lot of resources and tools to learn more about the importance of public health, and how you should take public health issues such as COVID-19 seriously.
Jontrell Mack, Tougaloo College, ASPHN Student Member & 2020 Intern
Great professional development opportunities, internships for students, and actual program development through COIIN.
Abby Gold, PhD, MPH, RD, University of Minnesota Extension Health and Nutrition Program Leader, ASPHN Associate Member
I love the resources and learning opportunities that ASPHN provides to its members. I also enjoy the networking and support that's provided.
Tiffani Grant, MS, RDN, LD, Mississippi State Department of Health Bureau Director, ASPHN Extended Member & 2020-2021 President
ASPHN has been providing me many learning opportunities, many network/working together opportunities, many opportunities that I was able to practice what I learned, leadership skills.... AND developing friendships. I do appreciate all ASPHN has giving to me for more than 10 years.
Takako Tagami, MS, MBA, RD, LD, Missouri Department of Health and Senior Services Senior Nutritionist, Expanded Member
ASPHN is so beneficial for my work as a public health nutritionist! The presentations at the annual meeting and webinars during the year are always on point for the work I do. Getting involved in ASPHN Councils, Committees and Board have provided great opportunities to network with wonderful colleagues from around the country. I'm a better professional for joining ASPHN!
DIANE PECK, MPH, RDN, ALASKA DEPARTMENT OF HEALTH & SOCIAL SERVICE, PHYSICAL ACTIVITY & NUTRITION UNIT, ASPHN GENERAL MEMBER & BOARD DIRECTOR AT LARGE
This quick list of opportunities helps you make the most of your ASPHN membership. Never miss a sign-up. Simply click on the titles below to access details!
October
wed21oct2:00 pm3:00 pmFarm to School & ECE Month Webinar: Harvest of the MonthFarm to ECE
Farm to School & ECE Month Webinar: Harvest of the Month Wednesday, October 21, 2026 2:00 – 3:00 PM ET Join ASPHN’s Farm to ECE program, MCH Nutrition Council, and National
Farm to School & ECE Month Webinar: Harvest of the Month
Wednesday, October 21, 2026
2:00 – 3:00 PM ET
Join ASPHN’s Farm to ECE program, MCH Nutrition Council, and National Fruit and Vegetables Nutrition Council on October 21st for a Harvest of the Month deep dive.
Harvest of the Month resources are available for over 40 states. Some have been tailored just for early care and education (ECE) sites. This webinar will review where to find your state’s materials, how to use these tools, and how some states are adapting and using their Harvest of the Month materials.
Register here: https://us06web.zoom.us/meeting/register/tJ0ucuqrqz0oHtaQOoVhDPEmUyDY437D-j7d
November
tue10nov2:00 pm3:00 pmSeeds to Systems: Working Towards Sustainable Farm to ECEFarm to ECE
Seeds to Systems: Working Towards Sustainable Farm to ECE Tuesday, November 10, 2026 2:00 – 3:00 PM ET This webinar will share insights from North Carolina’s High Obesity Program’s (HOP) Farm
Seeds to Systems: Working Towards Sustainable Farm to ECE
Tuesday, November 10, 2026
2:00 – 3:00 PM ET
This webinar will share insights from North Carolina’s High Obesity Program’s (HOP) Farm to ECE work, with a particular emphasis on lessons learned through long-term partnerships with Head Start programs.
Over the last 15+ years, their research, programming, and partnerships have included different components of Farm to ECE, including local food procurement, food-based learning, gardening, teacher professional development, family engagement, and technical assistance. More recently, HOP has provided them an opportunity to intentionally build on those experiences and consider what a more sustainable and coordinated Farm to ECE approach can look like within Head Start. Rather than presenting their approach as a model that other states should replicate, them will showcase their experiences to highlight practical implementation lessons that may be useful to other states and organizations working to implement sustainable Farm to ECE. Explore Healthy ROOTS for more information.
Speakers:
Click here to register: https://us06web.zoom.us/meeting/register/X2eXh94ISRy4Ab4-H1OQxg
Register here: https://us06web.zoom.us/meeting/register/tJ0ucuqrqz0oHtaQOoVhDPEmUyDY437D-j7d
Connecting with ASPHN to Launch Your Public Health Nutrition Career Thursday, November 12, 2026 6:00 – 7:15 PM ET ASPHN and Appalachian State University welcome public health nutrition students from
Connecting with ASPHN to Launch Your Public Health Nutrition Career
Thursday, November 12, 2026
6:00 – 7:15 PM ET
ASPHN and Appalachian State University welcome public health nutrition students from all universities to join the 9th Annual Interactive Webinar! The goal of this year’s webinar is to provide public health nutrition students with opportunities to:
This year’s webinar will place a special emphasis on two-way communication. Participants will have opportunities to actively engage with presenters, ask questions, share their perspectives, and participate in discussions.
We hope you will join us for this interactive, engaging, and fun opportunity to connect with others, learn about public health nutrition, explore your future career, and discover how ASPHN can support you along the way!
Register:
Register here: https://us06web.zoom.us/meeting/register/tJ0ucuqrqz0oHtaQOoVhDPEmUyDY437D-j7d
thu19nov12:00 pm1:00 pmFruit & Vegetable Nutrition Council Networking Call – Topic To Be Announced
Fruit & Vegetable Nutrition Council Networking Call – Topic To Be Announced Thursday, November 19, 2026 12:00 – 1:00 PM ET The ASPHN Fruit & Vegetable Nutrition Council is hosting this
Fruit & Vegetable Nutrition Council Networking Call – Topic To Be Announced
Thursday, November 19, 2026
12:00 – 1:00 PM ET
Register here: https://us06web.zoom.us/meeting/register/tJ0ucuqrqz0oHtaQOoVhDPEmUyDY437D-j7d